We are excited to announce that we are now OPEN and able to welcome you back to Ryme for an outdoor tasting on our patio!
We have been working diligently to create a comfortable and welcoming tasting experience, with safety front and center. We all need a little refuge and sanctuary these days and our hope is to provide just that. Come recharge on our patio with wine and a picnic under the apple tree. Along with our current releases we will be offering a selection of brunch and lunch picnic options from our talented friends at Pascaline Patisserie. Brunch and wine?! Yes, please.
It goes without saying that we are committed to going above and beyond to provide a safe environment for you and our team. We are limiting our tastings to one group at a time, so our patio will be all yours for the appointment! Here is what you can expect from us:
* daily health screenings of our team * sanitized surfaces before and after each visit * single use tasting menus * recyclable single use service ware * contactless payment * hand sanitizer * face masks and gloves
We are incredibly grateful for your support over the last few months as we have weathered these strange times. We have surely missed you and are looking forward to welcoming you back at RYME. We hope to see you soon!
We are bringing wine to your doorstep on Friday, May 8th! Jump online, buy 6 bottles or more and we will deliver to you in coronavirus precaution style! Place your orders by 8am on Friday, select winery pickup as your shipping option and add any delivery instructions in the notes. Hope to see you from a distance!
Summer is winding down and harvest is almost upon us! Our warm summer nights of bbq and friends will soon be giving way to the vintage hustle. We love the electric energy and buzz that comes with this time of year as we focus our sights on the incoming fruit. This seasonal transition and excitement calls for celebration! Join us on September 1st for a clam bake and merriment! We will be popping Ryme wines from current and past releases to toast the new harvest! This is going to be a fun celebration and a party you won’t want to miss. Get your tickets soon, as space is limited!
Tickets: $75/person (limited to 50 people)
When: Sunday, September 1st, 2019
Time: Party and Food will begin at 12pm
Where: Ryme Cellars, 6450 First Street, Forestville, CA
*SELECT PICKUP AT WINERY FOR DELIVERY OPTION DURING PURCHASE
As the rains relent and our days grow longer, we can’t stop thinking about barbecue season! There really is nothing we love more than gathering with our friends and neighbors to enjoy some tasty food and wine. Combine that with the need to get outside to bask in this amazing life that Sonoma County has to offer, and you have yourself a springtime BBQ!
We count ourselves especially fortunate for our great friends Catalina and Rodrigo, a Chilean family that moved to our area a few years back. They are the best kind of people; thoughtful, caring, fun, generous, and… they LOVE to BBQ! Rodrigo has quickly gained a reputation as a master of the grill. Our children beg for his grilled steaks and balk at any other BBQ attempt saying, “It’s not Rodrigo’s famous meat.” The bar has been set high.
Join us as Rodrigo and Catalina will be serving up a traditional Chilean Asado alongside an assortment of Ryme wines, both current and past releases. We have a 6 foot trailer grill and a large selection of mixed cuts from Sonoma County Meat Company. This is going to be a fun celebration and a party you won’t want to miss. Get your tickets soon as space is limited!
DETAILS: Tickets: $60/person (limited to 50 people), $48/Wine Club members When: June 22nd, 2019 Time: 12-4pm Where: Ryme Cellars, 6450 First Street, Forestville, CA *SELECT PICKUP AT WINERY FOR DELIVERY OPTION DURING PURCHASE
In celebration of International Women’s Day, the good people at Pizzeria Delfina have put together a powerhouse roster of Bay Area female food and wine talent. Featuring five rockstar woman winemakers, including Ryme Cellar’s Megan Glaab and Burlingame’s very own Sally Kim who will be debuting her KPOP Rosé!
Check out the four(+) course menu from Chef Melissa Reitz (of their sister restaurant Locanda) and DRG Executive Pastry Chef Elisha Smiley. Then get your tickets here.
New year, new wines! Our winter 2019 release is live and features two brand new additions to the RYME portfolio as well our most recent take on the Hers Vermentino. Join us on Saturday April 6th from 1-4pm in FORESTVILLE for our annual spring open house and pickup party. We’ll be opening bottles of these fresh releases to share alongside complementary small bites.
We are making gift giving easy for you this holiday season with two gift box options: a 3 pack selection of Ryme wines or a set of His and Hers Vermentino, both beautifully packaged in our gift box. So, whether you are spreading cheer to your family and closest friends, or buying for your corporate gift list, we have you covered this holiday season. Just click on the “Purchase” tab in the menu above, or email us at firstname.lastname@example.org for information on customizable gift sets.
Our holiday gift pack of 3 wines that is sure to please any wine lover in your life! This selection offers some varieties that are unique in California, are classically styled and easy to love: 2017 “Hers” Vermentino, 2016 Pinot Noir, and 2016 Cabernet Franc.
Our duo of Vermentino from the 2017 harvest beautifully packed in a gift box. This set is an ideal gift for any wine enthusiast or couple that has ever disagreed. Enjoy reflecting on the nuances of each wine!
Fall is in the air! We are excited to welcome the new season and open up our doors to you! Join us on Saturday OCTOBER 27th from 1-4pm in FORESTVILLEfor our annual fall open house and pickup party. We will be pouring the newly released wines and serving up some delicious bites. To ensure that your order is ready, please send your RSVPfor pickup to email@example.com.
Summer is winding down and harvest is almost upon us! Our warm summer nights of bbq and friends will soon be giving way to the vintage hustle. We love the electric energy and buzz that comes with this time of year as we focus our sights on the incoming fruit. This seasonal transition and excitement calls for celebration, and what better way to do it than with paella?!?! Join us on August 25th for two types of paella, gazbacho shooters and prawn skewers! We will be popping Ryme wines from current and past releases to toast the new harvest! This is going to be a fun celebration and a party you won’t want to miss. Get your tickets soon, as space is limited!
Tickets: $55/person (limited to 50 people)
When: August 25th, 2018 Time: 12-4pm Where: Ryme Cellars 6450 First Street Forestville, CA
*SELECT PICKUP AT WINERY FOR DELIVERY OPTION DURING PURCHASE
We look forward to kicking off our 12th harvest with you!